ROSENIVERSE EP.18 Hey! You Can Also Play Tycoon
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Outfit
[Nari/Miyoung/Jihye/Hayoon]
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[ROSENIVERSE]Hayoon: There are so many cameras today.
Miyoung: You're right. There are many especially today.
[A camera-packed set today?]
Hayoon: Let's start now
ROSES: ROSEniverse!
Nari: I think I have an idea about what we're doing today, but what are we doing really?
Pd: Today's episode of ROSEniverse is called, Hey! "Hey! You Can Become a Tycoon Too".
Miyoung: You scared me.
Jihye: My goodness.
[A very unexpected title]
Pd: Today, you will open ROSES Restaurant and temporarily operate the restaurant, doing everything from taking orders to cooking, serving, and cleaning.
[ROSES Restaurant Tycoon]
[Hey! You Can Become a Tycoon Too. The members are in charge of everything from taking orders to cooking!]
[After hearing the rumors, special customers rushing in to visit? The customers will rate the food, cleanliness, and customer service at ROSES restaurant]
[If they get over 50 points average out of 100, they'll hold a restaurant tycoon day for CRYSTAL in the next available opportunity]
[Will the members be able to seize this opportunity?]
[ROSES Restaurant's Menu: Tteokbokki, ramyeon, stir-fried soondae, Aglio e Olio, gimbap, toast, and pancakes]
[Timeline: 30 minutes to prepare, open for 2 hours, then 30 minutes to close]
[The members are washing their hands before preparing the ingredients and cooking]Hayoon: Isn't this exciting?
[Once they wash their hands and put on sanitary masks...]
[Spots Hayoon with his guard upside-down]Miyoung: Hayoon just put this part on her nose.
[Listen up, everyone]
Nari: Who would put that on their nose?
[Pretending as if nothing happened]
Jihye: Who would do such a thing?
[She would]
Hayoon: Is it this way?
Miyoung: The plastic is on your chin. There you go.
[Off to cooking with the masks properly on!]
Jihye: Okay. What should we make?
[ROSES Restaurant's Menu : Tteokbokki, ramyeon, stir-fried soondae, aglio e Olio, gimbap, toast, and pancakes]
Nari: Our priority should be to prepare the ingredients for gimbap. Should we chop them all up in advance, then?
Hayoon: We can add green onions to the ramyeon.
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