cooking

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After all have recovered from my emotional moment my stomach decided to make its presence. I decided I show them some tricks which my Patti( grandmother) teached me.
I went to the kitchen and I decided to make three snacks. On my way I felt Mari glaring at me. I would have ignored it but I was a little curious why she was always glaring at me.
So while I went in I asked her to come with me. She came too surprisingly.
The gang was upstairs watching movie.
Instead of beating around it I asked straightforward what was her problem with her but she told that she is having trust issues. And surprisingly she asked sorry. And let me tell you it was weird for me like come on you go all hating suddenly friendly while approached.
I told her it was okay and asked her to go upstairs. She asked whether I needed help but I said no thank you. She went. And I see Adrian house pantry as all type of things. I decided to snacks for us. I decided to do 2 sweets and a savory.
No one tasted Indian cuisine and Even Peter and Mj haven't so I need to give my best.
First I did the easiest pal payasam. It is a sweet out of milk. This sweet taste better milk is thick so I didn't add a single bit of water to it.

 This sweet taste better milk is thick so I didn't add a single bit of water to it

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Then I started doing the next sweet gulab jamun. It needs time to make the sweet syrup to soak. So I made it second.

Next I started to make the savoury and it was murukku

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Next I started to make the savoury and it was murukku. I was a specialist in the three so I decided this three.

After making this 3 ready I checked the gulab jamun only to find they are not yet soaked so I left them as a after treat after dinner

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After making this 3 ready I checked the gulab jamun only to find they are not yet soaked so I left them as a after treat after dinner. Suddenly I got an idea I look in the fridge to see vanilla ice cream yum. It will taste better with my gulab jamun.
I took the two alone making gulab my surprise for them.

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